Beyond Meat (BYND) Cost of Revenue (2018 - 2026)

Beyond Meat's Cost of Revenue history runs 9 years deep, the most recent figure standing at $56.2 million for Q1 2026.

• On a quarterly basis, Cost of Revenue fell 25.69% year-over-year to $56.2 million in Q1 2026; TTM through Mar 2026 was $254.3 million, a 11.86% decrease from a year earlier, with the FY2025 full-year figure at $267.8 million, down 5.94% from the prior year.
• Cost of Revenue declined to $56.2 million in Q1 2026 per BYND's latest filing, from $68.7 million in the prior quarter.
• Across five years, Cost of Revenue topped out at $157.5 million in Q4 2023 and bottomed at $56.2 million in Q1 2026.
• The 5-year median for Cost of Revenue is $79.5 million (2024), against an average of $87.3 million.
• Across the five-year window, Cost of Revenue jumped 90.1% in 2023 and plunged 57.69% in 2024, its largest moves.
• Year by year, Cost of Revenue stood at $82.9 million in 2022, then soared by 90.1% to $157.5 million in 2023, then plunged by 57.69% to $66.7 million in 2024, then advanced by 3.07% to $68.7 million in 2025, then decreased by 18.16% to $56.2 million in 2026.
• Per Business Quant, the three latest BYND Cost of Revenue figures stand at $56.2 million (Q1 2026), $68.7 million (Q4 2025), and $63.0 million (Q3 2025).