KPIs & Operating Metrics(New)
Balance Sheet
Cash Flow Statement
Daily Values
Growth Metrics
Income Statement
Amortization - IntangiblesConsolidated Net IncomeEBITEBITDAEBTEPS (Basic)EPS (Weighted Average and Diluted)Gross ProfitIncome from Continuing OperationsIncome from Non-Controlling InterestsIncome towards Parent CompanyInterest ExpensesNet Income towards Common StockholdersNon Operating IncomeOperating ExpensesOperating IncomeOther Non Operating IncomeOther Operating ExpensesProfit After TaxResearch & DevelopmentRestructuring CostsRevenueSelling, General & AdministrativeShares Outstanding (Diluted Average)Shares Outstanding (Weighted Average)Tax ProvisionsTax Rate
Others
Ratios

International Flavors & Fragrances (IFF) Restructuring Costs (2016 - 2025)

International Flavors & Fragrances (IFF) has 13 years of Restructuring Costs data on record, last reported at $16.0 million in Q4 2025.

  • For Q4 2025, Restructuring Costs fell 30.43% year-over-year to $16.0 million; the TTM value through Dec 2025 reached $70.0 million, up 141.38%, while the annual FY2025 figure was $70.0 million, 141.38% up from the prior year.
  • Restructuring Costs reached $16.0 million in Q4 2025 per IFF's latest filing, roughly flat from $16.0 million in the prior quarter.
  • Across five years, Restructuring Costs topped out at $52.0 million in Q1 2023 and bottomed at -$4.0 million in Q3 2022.
  • Average Restructuring Costs over 5 years is $11.0 million, with a median of $7.0 million recorded in 2021.
  • Peak YoY movement for Restructuring Costs: tumbled 166.67% in 2022, then skyrocketed 2500.0% in 2023.
  • A 5-year view of Restructuring Costs shows it stood at $7.0 million in 2021, then changed by 0.0% to $7.0 million in 2022, then changed by 0.0% to $7.0 million in 2023, then soared by 228.57% to $23.0 million in 2024, then tumbled by 30.43% to $16.0 million in 2025.
  • Per Business Quant database, its latest 3 readings for Restructuring Costs were $16.0 million in Q4 2025, $16.0 million in Q3 2025, and $21.0 million in Q2 2025.